Check out the assets beneath to study more why food is cooked and how heat is transferred . Every family member contributed to the production and preparation of meals. Chores included working crops in the fields, feeding larger livestock, and searching. Women and ladies labored mainly within the kitchen and fed smaller livestock. To use all the fire’s energy, families shoveled coals and ash underneath and onto the lids of Dutch ovens. Standing on three legs and out there in a wide selection of sizes, the cast-iron Dutch oven was one of the most essential instruments discovered on the fireplace.

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